29
Oct
Oct
I had no intentions of sharing recipes on this blog, but this salad was yummy, so I thought I’d share. Especially since it’s not a “recipe,” but just a bunch of ingredients thrown together in a salad. It’s what I had around, so I thought I’d try it and it turned out to be a really great combo.
The Components:
- 1+cup baby spinach
- 1+cup arugula
- 1/8 cup sliced almonds
- 1/8 cup dried cherries
- 1/8 cup crumbled Gorgonzola cheese
- 2t red wine vinegar
- 1t olive oil
WW Points: 6
I didn’t have any mushrooms, but portabello mushrooms would have made a really fantastic earthy and mellow addition of texture to the flavors without a ton of calories/points.
I meant to take a picture to add, but I ate it and forgot.
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